User manual SMEG DI6FABP2

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Manual abstract: user guide SMEG DI6FABP2

Detailed instructions for use are in the User's Guide.

[. . . ] Recommendations are given for the correct use of the baskets, spray arms, containers, filters, washing programs, and for operating the controls. Following the cleaning instructions provided here will keep your dishwasher's performance at peak levels in the long term. This user-friendly manual will provide answers to all your questions about use of the dishwasher. INSTALLATION INSTRUCTIONS: these are intended for the qualified technician who must carry out the installation, hook-up and testing of the appliance. USER INSTRUCTIONS: these consist of recommendations for using the appliance, a description of its controls and of the correct cleaning and maintenance procedures. 1 Safety instructions 1. [. . . ] AND PROTECT THE ENVIRONMENT · · · Always try to run the dishwasher fully loaded. Use the washing program that is most appropriate for each type of load. · If available, connect the dishwasher to a hot water supply up to 60°C. AND PROTECT THE ENVIRONMENT The phosphates contained in dishwasher detergents are harmful to the environment. To avoid using excessive amounts of detergent and to save on electricity, observe the following: · · separate the more delicate items from dishes that are more resistant to aggressive detergents and high temperatures; do not pour the detergent directly on the dishes. 15 User instructions If the door has to be opened while washing is in progress, the program will be interrupted. The relative light will keep flashing and a beeper will signal that the cycle has not been completed. You must wait about 1 minute before closing the door to restart the program. When the door is closed the program will continue from where it was interrupted. This operation should only be carried out if strictly necessary, because it might cause problems in execution of the program. END OF CYCLE At the end of the washing cycle the dishwasher gives a short acustic signal and the program indicators nr 4 and 5 start blinking (the word "end" is displayed on the window). To switch off the dishwasher, open the door and press the ON/OFF button (1). REMOVING THE DISHES At the end of the washing program, wait at least 20 minutes before removing the dishes, to allow them to cool down. To prevent any water droplets on the upper basket from falling on the dishes in the lower basket, it is advisable to unload the lower basket first, and then the upper basket. 16 User instructions 4. · Add the rinse aid until the container is full (approximately 140 cc). The optical level indicator on the side of the cap should be completely obscured. Refill the rinse aid when the optical level indicator becomes clear again, or when the rinse aid warning light illuminates. · Use a cloth to remove any spillage of rinse aid which might lead to the formation of excess foam. ADJUSTING THE RINSE AID DISPENSER SETTING The dishwasher is factory set for medium water hardness. However it possible to change the setting by turning the dispenser's selector to the desired position: the amount of rinse aid dispensed is proportional to the selector position. · · · · · To adjust the rinse aid setting, rotate the dispenser cap through a quarter turn in an anticlockwise direction and remove it. Then use a screwdriver to rotate the rinse aid selector to the desired position. The amount of rinse aid must be increased if the washed dishes appear dull or feature circular stains. If, on the other hand, the dishes are sticky or have white streaks, it is necessary to reduce the rinse aid setting. 20 User instructions ADDING THE DETERGENT To open the detergent dispenser cap, lightly press the button P. During the washing cycle, the dispenser will be opened automatically. · When a program with hot prewash is selected (see program table), extra detergent must be placed in the cavity G/H (depending on models). For optimal washing results it is important to use a good quality detergent. [. . . ] · Carefully replace the filters in their seats, to avoid damaging the wash pump. · Leave the door slightly open, in order to prevent the formation of unpleasant odours inside the washing tank. · Shut off the water supply tap. 33 User instructions BEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE: · · · Check that there are no deposits of sludge or rust inside the water pipe: if there are, allow the water to run from the water supply tap for a few minutes. Reconnect the water intake hose and open the tap again. TROUBLESHOOTING MINOR PROBLEMS In some cases it is possible to remedy minor problems by referring to the following instructions: If the program fails to start, check that: · · · · the dishwasher is connected to the electrical power supply; there is no power failure; the water tap is open; the dishwasher door is properly closed. If water remains inside the dishwasher, check that: · · · the drain hose is not kinked; the drain siphon is not obstructed; the dishwasher filters are not clogged. If the dishes are not being cleaned properly, check that: · · · · · · · the correct amount of detergent has been added; there is regenerating salt inside the special container; the dishes are being loaded correctly; the selected program is suitable for the dish types and their degree of soiling; all the filters are clean and positioned correctly; the spray arm nozzles are not obstructed; there is no object obstructing the rotation of the spray arms. 34 User instructions If the dishes fail to dry or remain dull, check that: · · · there is rinse aid inside the special container; the rinse aid dispenser setting is correct; the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open). If the dishes show signs of streaking, staining, etc. , check that: · the rinse aid dispenser setting is not too high. If there are visible traces of rust inside the tank: · the tank is made of steel, and therefore any rust marks are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc. ). [. . . ]

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