User manual SMEG S600

[. . . ] IN YOUR OWN INTEREST, AND THAT OF SAFETY, IT IS THE LAW THAT ALL GAS APPLIANCES BE INSTALLED AND SERVICE BY COMPETENT PERSONS, WHO WILL COMPLY WITH THE RELEVANT STANDARDS AND REGULATIONS. CORGI REGISTERED INSTALLERS UNDERTAKE TO WORK TO SATISFCTIORY STANDARDS. DISCONNECTION OF GAS AND ELECTRIC APPLIANCES SHOULD ALWAYS BE CARRIED AOUT BY COMPETENT PERSON. THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. [. . . ] The image on the right shows an example of programming: the current time is 7. 06 and cooking is programmed to start at 8 o'clock and finish at 9. At 8 o'clock, the inside segments between 8 and 9 will start to flash and the hour pointer will remain still. - - - Caution: for the oven to start cooking after the programming procedure just described, the thermostat and function selector must be properly set on the temperature and function required. 5. 4 "DEMO" Function , and Models with analogue/digital programmer feature a "DEMO" function which deactivates the heating elements while leaving the other functions unchanged. To deactivate it, simply repeat the same procedure. 8 Instructions for the user 6. ELECTRONIC PROGRAMMER (ONLY ON SOME MODELS) The programmer user instructions are valid only for the large oven. LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6. 1 Clock adjustment o : each single press When using the oven for the first time, or after a power failure, the display flashes regularly and . Press the keys and at the same time the keys indicates changes the time by 1 minute either up or down. Before setting the programmer activate the desired function and temperature. 6. 2 Semiautomatic cooking , the Use this setting for automatic oven switch-off at the end of cooking time. By pressing key ; keep the key pressed and at the same time, press keys o to display lights up, showing set the cooking time. The display will now show the right time Release key together with symbols A and . 6. 3 Automatic cooking , the display lights up showing to set the cooking time. ; keep the key pressed and at the same time, Use this setting to automatically start and stop the oven. By pressing key press keys or the sum of the right time + cooking time will appear; keep the key pressed and at By pressing key the same time, press keys o to regulate the end of cooking time. to start the programmed count and the display will show the right time together with Release key symbols A and . Turn the grill temperature selector knob in the direction shown in the diagram to the setting of choice. On the model illustrated here, switching on and off of the energy regulator is indicated by switch-on and switch-off of the window showing the power setting. 9. 5 Minute counter knob (only on some models) Turn the knob clockwise to the desired time. Adjustment is continuous so that intermediate times between markings can also be set. Alarm activation at end of pre-set time does not turn off the oven (no end of cooking). 9. 6 Thermostat indicator light When this light comes on, the oven is heating up. When this light goes out, the preset heating temperature has been reached. When the light flashes, the temperature inside the oven is steady at the set temperature. 15 Instructions for the user 10. COOKING FUNCTION UPPER AND LOWER HEATING ELEMENT Keep the oven door closed during cooking. Ideal for all types of cooking, especially baking, fish, terrines and vegetables based dishes. To ensure even heat distribution, we recommend you cook on one level only. LARGE OVEN: Set the function knob on the symbol and use the thermostat knob to select the temperature between 50°C and 250°C. SMALL OVEN: Turn the small oven thermostat knob to between 50°C and 250°C WIDE GRILL ELEMENT GRILL ELEMENT Keep the oven door closed during grilling. [. . . ] Reassemble the panels, restoring them to their original position. 1) 2) To remove the self-cleaning liner at the back of the small oven, extract it from the two screws on the bottom of the oven. To replace it, align the two holes on the liner with the two screws on the bottom and pull down until engaged. 11. 4 Door glass The door glass should always be kept clean. In case of tough spots, clean with a damp sponge using regular detergent. MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. [. . . ]