User manual SMEG SI321DC

[. . . ] 8 3. 2 Your environmental care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . GET TO KNOW YOUR APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 4. 1 Layout of the cooking zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 4. 2 Saucepan recognition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] OVERPRESSURE MAY OCCUR INSIDE THE CONTAINERS DURING COOKING, CREATING A DANGER OF EXPLOSION. The manufacturer declines all responsibility for damage to persons or things caused by nonobservance of the above prescriptions or by interference with any part of the appliance or by the use of non-original spare parts. 7 Instructions for disposal 3. ENVIRONMENTAL RESPONSIBILITY 3. 1 Our environmental care Pursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appliance indicates that the product, at the end of its useful life, must be collected separately from other refuse. Therefore, the user must consign the product that has reached the end of its working life to the appropriate selective collection centres for electrical and electronic refuse, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis. - Improved safety as the energy is only transmitted to the container placed on the hob. - High level of energy transmitted from the induction cooking zone to the base of the saucepan. - Reduced danger of burns as the cooking surface is only heated under the base of the saucepan; foods which overflow do not stick. 4. 1 Layout of the cooking zones Zone Outside diameter (mm) 160 180 210 160 230 290 280 Max power absorbed (W) * 1400 2000 2000 1800 2400 2800 2800 Absorbed power in power function (W) * 2000 2800 3100 2200 3200 4600 3600 *power levels are indicative and can vary according to the pan used or the settings made. 9 Instructions for the user 4. 2 Saucepan recognition If there is no saucepan on a cooking zone or if the saucepan is too small, no energy will be transmitted. If there is a suitable saucepan on the cooking zone, the recognition system notices it and turns on the hob to the preset power level. Energy transmission is also interrupted when the saucepan is removed from the cooking zone (the power level selected will then flash). If the saucepan recognition function is activated in spite of the saucepan or frying pan on the cooking zone being smaller than the zone itself, only the necessary energy will be transmitted. Saucepan recognition limits: The minimum diameter of the saucepan base is indicated by a circle inside the cooking zone. Power level U 0 1-4 5-8 9 - 12 13 - 14 15 P Suitable for Dishwarming OFF position Cooking small amounts of food (minimum power) Cooking Cooking large quantities of food, roasting larger portions Roasting, slow frying with flour Roasting Roasting / browning, cooking (maximum power) 11 Instructions for the user 5. USING THE HOB 5. 1 General warnings and advice On first connection to the electrical mains, an operating check will be carried out automatically and all the indicator lights will come on for a few seconds. After use, switch off the hot plates using the controls described in point “5. 4 Switching off the cooking zone”. Never place metal objects, such as dishes or cutlery, on the induction hob surface as they may overheat: Danger of burns. 5. 2 Control panel All the appliance's control and monitoring devices are placed together on the front panel. The induction hob is controlled by means of the Touch Control sensor keys. Rapid increase key: increases the power level quickly according to the preset settings (5 - 10 - 15 - P). Touch sensor lock key: activates or deactivates the control lock if pressed for 3 seconds. Hot plate control zone Timer key: activates the timer for the automatic shutdown. Power decrease key: reduces the power level or cooking time. 5. 3 Switching on the cooking zone To activate a cooking zone, hold down the On/Off key On the display, 0 (zero) appears. The power value will change according to Preset values can also be selected by pressing key preset values 5 - 10 - 15 - P (maximum power). If after having activating the cooking zone, no power value is selected, the cooking zone is automatically deactivated. To activate the dishwarming function press key from the 0 (zero) position. 12 Instructions for the user 5. 4 Switching off the cooking zone To switch off the cooking zone hold down the On/Off The display will no longer show the power level. [. . . ] - There are cracks or fissures in the hob. If cracks or fissures form, or if the glass ceramic cooking surface breaks, turn off the appliance immediately. Disconnect the hob from the power supply and call Technical Support. 19 Instructions for the installer 8. INSTALLATION 8. 1 Safety instructions for installing in kitchen units USE PERSONAL PROTECTIVE EQUIPMENT WHEN INSTALLING THE APPLIANCE. Veneers, adhesives or plastic coatings on adjacent furniture should be temperature-resistant (>90°C). If they are not sufficiently temperature-resistant, they may warp over time. [. . . ]