User manual SMEG SIM562BSK

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Manual abstract: user guide SMEG SIM562BSK

Detailed instructions for use are in the User's Guide.

[. . . ] -- For installation to comply with the current safety regulations, an omnipolar switch with minimum contact gap of 3mm is required. -- The electrical parts must not be accessible to the user after installation. -- The appliance is designed solely for domestic use for cooking food. The Manufacturer declines any liability for inappropriate use or incorrect setting of the controls. [. . . ] WARNING - The lower part of the product must not be accessible after installation. 20 mm - Do not fit the separator panel if an undertop oven is installed. 6-7 cm • The distance between the underside of the appliance and the separator panel must respect the dimensions given in the figure. • In order to ensure the correct operation of the product, do not obstruct the minimum required clearance between the hob and the top of the unit (min. • If an undertop oven is installed, make sure the oven is equipped with a cooling system. • Do not install the hob above a dishwasher or washing-machine, so that the electronic circuits do not come into contact with steam or moisture which could damage them. • To remove the hob, use a screwdriver (not provided) to prise off the perimeter clips on the underside of the appliance. Min. 5 mm INSTRUCTIONS FOR USE Control Panel Description Control panel On/Off Multizone Quick access Slider Multizone Control panel lock Cooking zone controls and corresponding display ECO-logic/Timer/Lock function button Switching the hob ON/OFF To switch the hob on, press the button for approx. If the hob has been in use, the residual heat indicator “H” remains lit until the cooking zones have cooled down. If within 10 seconds of switching on, no function is selected, the hob switches off automatically. Switching on and adjusting cooking zones Power indicator display Selected cooking zone indication + Decrease power level Slider operation Increase power level Cooking zone positioning 7 After switching the hob on, activate the required cooking zone by pressing the corresponding circular button and place the pot on the zone. With the Slider control it is possible to select the required power level, from min. To increase the power level, slide your finger on the slider from left to right several times; to decrease it, slide in the opposite direction. Alternatively the “+” and “-” quick access buttons can be used. Deactivation of cooking zones To switch off the cooking zone, press the corresponding button for more than 3 seconds. The cooking zone switches off and, if still hot, the letter “H” appears on the zone display. Control panel lock This function locks the controls to prevent accidental activation of the hob. To activate the control panel lock, switch the hob on and press the Timer button for three seconds; an acoustic signal and a luminous indicator near the padlock symbol signal activation. The presence of water, liquid spilled from pots or any objects resting on the button below the symbol can accidentally activate or deactivate the control panel lock. Timer The timer can be used to set the cooking time for a maximum of 99 minutes (1 hour and 39 minutes) for all the cooking zones. Select the cooking zone to be used with the timer, press the timer and a beep signals the function (see figure). The Timer value can be decreased and increased by keeping the slider function “+” and “-” buttons pressed. When the set time has elapsed, an acoustic signal sounds and the cooking zone switches off automatically. To deactivate the timer, keep the Timer button pressed for at least 3 seconds. [. . . ] In addition, the induction hob is equipped with an internal cooling system to control the temperature of electronic parts; as a result, during operation and for several minutes after the hob has been switched off, the noise of the cooling fan will be audible. This is perfectly normal and indeed essential for proper functioning of the appliance. POWER LEVEL TABLE Power level Type of cooking Level use (indicating cooking experience and habits) Ideal for rapidly increasing the temperature of food to fast boiling in the case of water or rapidly heating cooking liquids Ideal for browning, starting to cook, frying deep frozen products, fast boiling Ideal for sautéing, maintaining a lively boil, cooking and grilling (for a short period of time, 5-10 minutes) Max. power Boost 8-9 7-8 Fast heating Frying - boiling Browning - sautéing - boiling - grilling High power 6-7 4-5 Medium power 3-4 2-3 1-2 Low power 1 OFF Zero power Browning - cooking - stewing Ideal for sautéing, maintaining a light boil, cooking and grilling - sautéing - grilling (for a medium period of time, 10-20 minutes), preheating accessories Cooking - stewing - sautéing - grilling Cooking - simmering - thickening - creaming Ideal for stewing, maintaining a gentle boil, cooking (for a long period of time). Creaming pasta Ideal for long-cooking recipes (rice, sauces, roasts, fish) with liquids (e. g. [. . . ]

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